Amy's Kitchen Vegetable Lasagna

Organic pasta layered with ricotta, mozzarella and Parmesan, plus tender organic veggies in an authentic Italian sauce made in-house from sun-ripened organic tomatoes. It takes longer to make lasagna our way, but we think the taste is worth it.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavour is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right.