Shin Ramyun created in 1986, defines Korean ramyun is increasing its popularity in North America as well. With bold and spicy flavors, Shin Ramyun creates perfect recipe that will please every palate. You might be surprised with the level of spiciness at first, but the delicious mélange of flavors and soft chewy noodle will have you craved for more. It can be served to please spicy ramyun lovers for any time of the day and anywhere.As soon as Shin Ramyun was released on the market, it became an instant hit among consumers. It is due to the excellent spicy flavor that is cooked with beef, mushrooms, carrots has become a typical flavor of Korea and now worldwide!