*Product information and pricing may vary - to confirm current pricing, availability, shipping, and return information please contact House Of Knives. In the event of a pricing discrepancy, the retailer's price will apply.
The innovative, modern, and stunning design of the Messermeister Kawashima Chef’s knife is characterized by its curved blade geometry, wide surface area and razor sharp 15 degree cutting edge made from rare SG2 powdered steel. The distinctive curved handle design ensures comfort while working by releasing arm tension and allowing smoother movements. The result is a well-balanced, highly maneuverable tool that feels perfect in the hand.
Features
Care
Made in Seki, Japan
Powdered SG2 steel
65 Rockwell hardness
60/40 edge angle uses a 12° side for effortless slicing and an 18° side for added durability.
Eco-brass bolster
Walnut colour pakkawood handle
Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.
The innovative, modern, and stunning design of the Messermeister Kawashima Chef’s knife is characterized by its curved blade geometry, wide surface area and razor sharp 15 degree cutting edge made from rare SG2 powdered steel. The distinctive curved handle design ensures comfort while working by releasing arm tension and allowing smoother movements. The result is a well-balanced, highly maneuverable tool that feels perfect in the hand.
Features
Care
Made in Seki, Japan
Powdered SG2 steel
65 Rockwell hardness
60/40 edge angle uses a 12° side for effortless slicing and an 18° side for added durability.
Eco-brass bolster
Walnut colour pakkawood handle
Hand-wash with warm water and a mild detergent; rinse and dry immediately.
Do not place in dishwasher.
Avoid cleaners containing bleach or citrus extracts.
House of Knives is a successful privately 100% Canadian owned business that was first established in 1979. We distinguish ourselves from corporate stores by offering a broader selection of quality products, a higher level of customer service, and a sharper focus on product knowledge.
