Siwin Japanese Style Pork & Beef Dumplings offer an authentic Asian taste experience and are extremely versatile. All ingredients are sourced locally and seasoned with authentic flavors. They are fully-cooked and easy to prepare. You can serve them boiled, pan-fried, in a soup, or steamed and paired with a sauce of your choice. Our Potsticker and Dumpling recipe originates from Northern China, where dumplings were first developed, ensuring a truly authentic taste. The allergens in Siwin Japanese Style Pork & Beef Dumplings include wheat, soy, and sesame.